STONE ROCKS on SEPTEMBER 2013

New New New...
Yeeaayy... after a wonderful Eid Mubarak preparation and a busy busy busy schedule in August, here i present you STONE ROCKS for September 2013 handmade collections.

If you fall in love with it, or you want to order it or you have a fresh idea and wanna have your own style, just message me at mega.nurdin@gmail.com or simply add my facebook Initu Tuini.

FRESH GREEN BRACELET (Gelang)
Rp. 62.000,- (Belum termasuk ongkos kirim)

SPIKE COIN BLACK BRACELET (Gelang)
Rp. 49.000,- (Belum termasuk ongkos kirim)

BLUE SPARKLING BRACELET (Gelang)
Rp. 45.000,- (Belum termasuk ongkos kirim)

CLEAR & BROWN BRACELET (Gelang)
Rp. 66.000,- (Belum termasuk ongkos kirim)

BROWN & GREEN BRACELET (Gelang)
Rp. 68.000,- (Belum termasuk ongkos kirim)

COIN CHAIN PINK BRACELET (Gelang) SOLD OUT
Rp. 52.000,- (Belum termasuk ongkos kirim)

METAL FUSHIA BRACELET (Gelang)
Rp. 40.000,- (Belum termasuk ongkos kirim)

BROWNIES STRAWBERRY CHAIN NECKLACE (Kalung)
Rp. 167.000,- (Belum termasuk ongkos kirim)

METAL GREEN CHAIN NECKLACE (Kalung)
Rp. 170.000,- (Belum termasuk ongkos kirim)

TRIPLE FUSHIA NECKLACE (Kalung)
Rp. 182.000,- (Belum termasuk ongkos kirim)

GOLDEN BROWN & GREEN CHAIN NECKLACE (Kalung)
Rp. 185.000,- (Belum termasuk ongkos kirim)

METAL BLUE & CAPPUCCINO CHAIN NECKLACE (Kalung)
Rp. 184.000,- (Belum termasuk ongkos kirim)

Teaser September New Handmade Accessories Collection

Hi hi hi my dear craft lovers.
It's been a while i haven't update the latest craft i made. So, this is a small teaser for September New Handmade Accessories Collection.

There are a lot of new collections of Pearl With Attitude, Stone Rocks & Pin Batu Natural. Necklace, bracelet, pin, etc.So, i'll upload it by this end of August.

As always, these are handmade so i only made 1 for each design.
If you have your own idea for special design or you want to order or ask about the collections, please do email me at mega.nurdin@gmail.com or add Facebook Initu Tuini.

DIY : Baked spaghetti with spicy tuna & cheessseeeeee...

Pasta me like it. Hahahaha...
Bikin pasta dengan segala topping sampe  dipanggang rasanya seru-seru aja. Kali ini bikin "Baked spaghetti with spicy tuna & cheessseeeeee..."

Untuk tunanya, ada versi yang susahan & butuh waktu tapi bisa juga dengan jalan singkat.

Bahan 1 : Spicy Tuna
Tuna dicuci bersih dengan air jeruk nipis, dikukus kira-kira 10-15 menit sampai matang. Tunggu dingin, lalu suir-suir.
Sambal ulek (sesuai keinginan untuk kadar pedasnya ya)

***Cara masak: Campurkan tuna suir dengan sambal ulek sampai rata
---> Jalan Singkat: Beli Tuna Spicy kalengan 




Bahan 2 : Spaghetti
Spaghetti sesuai porsi yang mo dibuat & besarnya loyang (aku pake setengah pack)
Garam secukupnya
Air untuk rebus spaghetti

*** Cara masak : Rebus air hingga mendidih, masukkan garam secukupnya. Masukkan spaghetti dan masak sampai al dente (tidak lodoh).

Bahan 3 : Kocokan Telur
2 Butir Telur (atau lebih kalo porsinya lebih besar), kocok
2 sendok makan tepung terigu serba guna
Oregano (Optional saja, gak dipake juga gpp)
Garam secukupnya
Merica secukupnya
Keju parut (Quickmelt)
 Susu Bearbrand (setengah kaleng kecil)

*** Cara membuat: Kocok semua bahan kocokan telur dalam 1 mangkok sampai tepung tercampur rata dan tidak menggumpal.


Taburan : Keju parut extra

Okeh, kalo semua bahan udah siap masing-masing, berikut cara buatnya.

Siapkan :
Loyang panggang (kaca atau aluminium), olesi dengan olive oil (lebih sehat daripada pake mentega/butter)
Panaskan oven

Susun spaghetti keloyang yang sudah diolesi olive oil. Taburi dengan tuna spicy hingga rata. Tuangkan kocokan telur sedikit demi sedikit sambil diratakan supaya kena ke seluruh spaghetti dan tuna spicy. Tambahkan keju parut extra. Hati-hati jangan kebanyakan biar gak asin.

Panggang 15-20 menit (tergantung oven, sambil dilihat ya). Panggangan akan sedikit mengembang jadi jgn ditinggal manggangnya. Panggang sampai kecoklatan dan keju meleleh (beeuuhh... cheessseeeyyy me like it too).
Sebaiknya tidak terlalu dekat dengan panggangan bagian atas supaya spaghetti atas tidak menjadi kering dan keras.

Keluarkan dari panggangan, dinginkan sebentar. Potong-potong dan sajikan dengan saos sambal (kalo masih kurang pedas).

Selamat menikmatiiiiiii :)

Ohya, bisa juga diganti dengan pasta jenis lain kok.

MADE BY REQUEST : Pesanan Mba Linda Yani

Selamat pagi....
Dah lama ya gak upload blog (wow sok sibuk).. hihihi

Senang deh kalo dapet tantangan baru dari craft loverku untuk kesekian kali. Thanks to mba Linda Yani, kali ini pesanannya mengacu dari desain Stone Rocks tapi beda jenis batu.
Kalung dengan rantai menggunakan batu warna Merah dan dibuatkan 1 setnya dengan gelang.

Ide Awal : chaining the rainbow necklace

CHAINING RED NECKLACE & BRACELET

CHAINING RED NECKLACE di manequin 

STONE ROCKS - JULY HANDMADE ACCESSORIES COLLECTION

Hei hei.... koleksi Stone Rocks ada yang baru-baru.
Ada anting, kalung, gelang dengan aneka batu dan kombinasi metal yang keren-keren.
Mo pesan special, just email me your design.
Pemesanan bisa melalui email mega.nurdin@gmail.com atau add aja friend di facebook Initu Tuini

Remember, all design are handmade and only one for one design.

SOLD OUT

SOLD OUT

SOLD OUT

SOLD OUT

DIY: Exploring EGG CUP Recipes

When I made this recipe, I didn't know the recipes. I didn't even know it was called "EGG CUP". I just give it a try. And the next day, when i browse on the net, i found one of the web about this "Egg Cup" recipe. Wuoooww... ok ok i'll read it :D

But, my version is not using any milk or cream or even heavy cream or cheese. No No No. I just want to keep it light and a little bit healthier.

So this is 2 of my egg cup versions. The first one is the one before i look at a recipe on web. The second one, i just improvise from the first one. If you try my recipe and if you think it's not right, that's ok. We have our own taste, right.

How many cup can you make? Well, it depend on how big the egg and the size of the cupcake pan you'll use. For the first version, i made 4 egg cups. And the second version i made 6 cup.

First Version:
MUSHROOM & SAUSAGE EGG CUP

uupppss... the photo a bit blur 

1 egg
A pinch of Salt
A pinch of pepper
Button Mushroom, slice
Sausage (i use beef), slice it small of make an octopus cut for the center. It's just cute :)
Oregano (or other herbs if you want too)
1 table spoon water
1 table spoon all purpose flour
Olive oil to grease the cupcake pan

Mix 1 egg with a pinch of salt and white pepper (or you can use black pepper if you like). Add water and flour to the egg and mix it well again until the flour combine with the egg & water. 

Mean while, pre-heat the oven. Use a cupcake pan and grease it with olive oil so the egg will not stick to the pan. And then put the pan inside the oven while it is pre-heat so the pan and the oil will be hot enough. After the pan heat for around 3-5 minute on the oven, pull it out, and let's start placing the batter. 

Pour the egg batter to the cupcake pan. Each cup need 2-3 table spoon of the batter. Place the mushroom, sausage and oregano. Bake it for 10-15 minute. I use both top & bottom heat. The batter will rise up and if the egg turn brown, it is ready.

You can eat it as it is or you can serve it with mayonnaise and chili sauce like i did.


Second Version:
POTATO EGG CUP WITH TUNA, PAPRIKA, MAYONNAISE & CHILI SAUCE

The same batter as the first version, but i replace the sausage with slice of smoke tuna, add paprika and boiled slice potato.

Make the egg batter just like the first version too. Pour the egg batter to the pre-heat cupcake pan with each cup need 2 table spoon of the batter. Place the boiled potato, smoked tuna, paprika and oregano. The batter will rise up and it is ready once the egg turn brown. Be careful when you took out from the pan, because if you put not enough egg batter, it could fall out.

NOTE:  I think you could mash the potato. But i don't know if it still be called egg cup or they have other name for it :D

So, serve it with mayonnaise and chili sauce on top. Or you can skip this part if you don't want it too spicy.

MADE BY REQUEST : Mba Imelda Lewono

Assalamualaikum Warahmatullahi Wabarakatuh.
Selamat pagi Good morning :)

It's been a long time since my last blog. Been busy lately (typical reason hahahaha).
Remember my previous blog about "WHITE PEARL BRANCHES ( 1 SET NECKLACE, BRACELET & EARRING"... So, this is a story behind a request specially made for mba Imelda Lewono. 

The basic design she like is the one from that blog. But since I use golden metal, she asked me if I can make it in metal instead of golden. (FYI it's not gold, just metal finishing with the look of gold. okay). I made the same style with metal, a view adjustment because different size of metal and pearls (real pearl doesn't have the same shape or size. It may look the same, but it's actually not really that same. It always unique by it's own, that's why i love pearls). 

This is the first photo i took after finishing the set.

WHITE PEARL BRANCHES WITH METAL & CHAIN on Display

Detail design WHITE PEARL BRANCHES 1 SET

Since I don't know how long the necklace she wanted, so I let the chain long enough for her to decide to let it long or make it short. Mba Imelda asked me to make the chain shorter since the one on display mannequin is too long. So, this is the one after i make the chain shorter for necklace & bracelet.

Shorter chain for necklace & bracelet

But then, it turns out her wrist is big (around 18-19 cm), so I add the chain back to the bracelet. And, mba Imelda ask if i can divide the chain to left & right so the hook will be in the center of the necklace. So I revise the necklace chain and this is the picture.

Approve design WHITE PEARL BRANCHES 1 SET for Mba Imelda Lewono

Alhamdulillah, the set is confirm and ready to send by TIKI.

Thank you mba Imelda for your special request. Hope you'll love it as much as i do :)